These gluten-free and vegetarian enchiladas with a rich homemade red enchilada sauce are the perfect recipe to make for Meatless Monday, or the next time you’re craving Mexican food.
Hi, I’m Arianna! I love cooking, photography, and all things food. I’m a gluten-free food blogger living in San Diego, with my boyfriend and cute dog, Jules. Follow along to stay updated on all my recipes!