If you’re looking for a new way to utilize parsnips in spring, check out this vegan soup recipe! This one-pot soup comes together in under an hour and is the perfect cozy dinner to enjoy on a cold night.
Hi, I’m Arianna! I love cooking, photography, and all things food. I’m a gluten-free food blogger living in San Diego, with my boyfriend and cute dog, Jules. Follow along to stay updated on all my recipes!